I have a greedy princess at home who LOVES eating.
So when I chanced upon this website which had a recipe that seems easy enough for me, I decided to bake it for my little darling. The only difference was that I used a silicon mold instead of a cookie cutter which I felt was actually easier to manage. 
I know I should have chopped the parsley more finely. 
Nevertheless, my greedy girl loves the treat! For this photo, she was having a hard time practising self-control…heehee!
Note for baking dummies like me…
Parsley and coriander are different, though they look quite similar. The shape of their leaves are different and their smell vary. I only learned about this after reading this.
